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  Hello! Q&A Angerme (12/30/2020)  
  Hello!Project Written by Ro-kun , updated: 20:53, 31-Dec 2020  
     
  2020/12/30 Hello! Q&A

Angerme


Q: What's in your stew?


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Motsu-nabe!



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Mixed stew!!!
I like any kind of ingredients!
Also, pollack roe stew!
It's a stew that holds a lot of memories for me since I went to eat it with Murota Mizuki-san!



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Kimchi stew



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Mizutaki chicken!



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Yami!



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Kimchi stew.



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Kimchi stew
Though I haven't had it yet, I've always wanted to~. lol
When I hear "stew" the kimchi is what comes right to mind!



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Kimchi stew!
With kimchi as the ingredient too. I like spicy things.



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Tofu
Though I like tofu which has absorbed flavor too, I like eating mizutaki stew with yuzu ponzu juice best!



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Mille-feuille stew.
The kind made soft full of bok choy and pork is the best.
By the way, I like eating it refreshingly with ponzu.



Original Japanese text:
Spoiler


Thanks to kelp#tetsu for the graphics, and Saeba Ryo for the source!		  
     
     
 

   

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  2. → Hello! Q&A Angerme (12/30/2020)